A perfectly balanced cup with accentuated acidity and a round thick body!
2015 WAC Winning recipe by Lukas Zahradnik from Slovakia.
A simple AeroPress recipe for a filter like coffee, as used in Tim Wendelboe cafe in Oslo, Norway.
30/30/30/30. For a light bodied, sweet, naturally sugary cup.
The creator himself, Mr Alan Adler's favourite recipe. Does the boss know best? You be the judge...
Dark chocolate, sandalwood and umami seaweed. Full bodied and gives a good kick!
AeroPress for 2! This recipe produces one large cup of coffee, or enough to share with a friend :)
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