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13g that makes you happy

Creator: Sigit Tri
Inverted
2:30
Paper Filter
Coffee:
13g
Coarse
All honey process
Water:
90°C / 194°F
180mL
Equipment:

For almost all coffee process this AeroPress recipe will surely work.

This AeroPress recipe make your cup balanced, sweet and mostly you will avoid getting an under extracted cup.

Tried it? Let us know what you think in the comments below!

  1. Prep your aeropress in inverted position
  2. Add your coffee ground.
  3. Blooming, 30gr water until 30s and stir 5x
  4. At 30s, pour water until 180gr then stir again 5x
  5. Flip your aeropress then press for 1 minute. It must end at 02:30.
  6. Serve it!

Recipe Overview

Inverted
2:30
Paper Filter
Coffee:
13g
Coarse
All honey process
Water:
90°C / 194°F
180mL
Equipment: