AeroPrecipe.
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2014 WAC: 1st Place
Category:
Championship
Creator:
Shuichi Sasaki
Standard
1:40
Paper Filter
Coffee:
16.5g
Medium - Coarse
Water:
78°C / 172°F
250mL
Equipment:
AeroPress®
The 2014 WAC winning AeroPress recipe by Shuichi Sasaki of Japan.
Prepare by grinding your coffee and rinsing your paper filter with warm water
Heat your water to 78 degrees celcius
Add 16.5 coffee to upright AeroPress chamber
Pour in 40g of water
Allow 25 seconds to bloom
Stir 5 times
Add your remaining 210g of water (so total is 250g) and stir once
Press very slowly for 75 seconds
Leave 45g of slurry in the AeroPress
Recipe Overview
Standard
1:40
Paper Filter
Coffee:
16.5g
Medium - Coarse
Water:
78°C / 172°F
250mL
Equipment:
AeroPress®