2016 World AeroPress Championship - 1st place
This is the recipe used by Filip Kucharczyk - winner of the 2016 World Aeropress Championship in Dublin, Ireland.
" I wanted to come up with something easy. And with this method you can prepare delicious coffee without any sophisticated tools. "
You can read all of the above great interview with Filip here.
Props to European Coffee Trip (creators of the Aeropress Movie) for this great video!
Recipe overview
Recipe details:
Inverted
1:30
Paper Filter
Coffee:
35g
Coarse
Water:
84°C / 183°F
250mL
Equipment:
- Add your coffee to the inverted Aeropress Chamber... give it a shake or tap to level
- Start the timer
- Pour 150gm of water in 15 seconds
- Grab a pair of chopsticks and give it a stir for 20 seconds
- At 1:00 flip your Aeropress, give it a slight swirl
- Press for 30 seconds
- Once complete, add 100-120gm of water to your tasting
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Recipe overview
Recipe details:
Inverted
1:30
Paper Filter
Coffee:
35g
Coarse
Water:
84°C / 183°F
250mL