Enjoy Robusta
Robusta is underrated. This recipe seeks to highlight how delightful Robusta can be. It gives you a full-bodied coffee with a chocolatey note and without the associated harshness of Robusta.
Recipe overview
Recipe details:
Standard
1:45
Paper Filter
Coffee:
15g
Medium
Robusta
Water:
92°C / 197°F
150mL
Equipment:
- Set the AeroPress in the standard position, add 15 grams of medium-grind Robusta coffee, and level the coffee bed with gentle shakes.
- Pour 150 grams of hot water and stir it five times in rowing backward motions.
- Put the plunger, steep it for 1 minute, and gently press it until the hiss.
Login or create an account to join the conversation.
Login or create an account to add private notes to this recipe.
Recipe overview
Recipe details:
Standard
1:45
Paper Filter
Coffee:
15g
Medium
Robusta
Water:
92°C / 197°F
150mL