Iced Coconut AeroPress

From an Enthusiast
Creator:Yunus Yanin
This is a cold recipe

If you are into coconut this drink might be the thing for your summer pleasure.

📝 Recipe Notes:

  • Prepare 100g ice and 150ml coconut water in the main vessel (best if coconut water is already cold)
  • Grind size: medium-fine, 20 clicks on Comandante

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Recipe details:

Standard
0:30
Paper Filter

Coffee:

20g
Medium-fine
Medium Roast

Water:

100°C / 212°F
70mL

Equipment:

AeroPress®AeroPress®
  1. Prepare 100g ice and 150ml coconut water in main vessel (best if coconut water is already cold).
  2. Grind the coffee / Comandante (20 clicks).
  3. Start a timer and add 70g of water within 10 seconds.
  4. Stir the AeroPress 15 times.
  5. At 30seconds put the plunger and press for 5 seconds.
  6. Stir the extracted brew with the coconut water base.
  7. Enjoy!
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