2017 Indonesian AeroPress Championship - 3rd Place

Creator:Sigit Tri

I used this recipe in the 2017 IAC and at that time I won third place.

The recipe is quite consistent and can be used in all types of coffee beans provided.

This recipe includes a bypass, and although the latest WAC regulations do not allow a bypass / dilution, to get a delicious and easy cup of coffee this recipe is worth a try.

Recipe Notes:

  • Use 2 pcs paper filter, rinsed
  • Use coarse grind (34 on Hario V60 grinder)
  • Preheat the AeroPress

Tried this recipe? Let us know what you think, in the comments below

Recipe details:

Paper Filter


All arabica beans


84°C / 183°F
  1. Pour 150 grams of water into the chamber for 15 seconds.
  2. Next, stir for 20 seconds evenly.
  3. Wait until 1:00, then put the filter cap on and flip the AeroPress onto a cup.
  4. Press for 30 seconds.
  5. Dilute/bypass with 110-120 grams of water at 84°C, adjust to your taste.
  6. Voila! Serve and enjoy.

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