Simple Cold Brew

Name: Simple Cold Brew - an AeroPress Recipe
Cook time: 90 s
Total time: 90 s
Yield: 1
Ingredients: 16.5grams of Coarser Espresso Fine ground coffee (Medium Light or Light roast); 225mL of Room TemperatureC(NaNF) water

Category:

From an Enthusiast

Creator: Eric W.

This is a cold recipe

This brew revolves around a room temperature cold brew and finished by adding ice cold water.

There are other similar brews but this one seemed to be my preference for a light/med light roast coffee cold brew.

📝 Recipe Notes:

Brew water: 75mL of room temperature, about 22C or 72F
Bypass water: 150mL of ice cold water

Tried this recipe? Let us know what you think, in the comments below.

Recipe overview

Recipe details:

Inverted

1:30

Paper Filter

Coffee:

16.5g

Coarser Espresso Fine

Medium Light or Light roast

Water:

Room Temperature°C / NaN°F

225mL

Equipment:

AeroPress®

Grind 16.5g of Med Light/Light roast coffee - Fine
Place filter in cap and wet paper filter with room temp water
Add 75mL of room temp water to inverted AeroPress. If plunger is at level 4 water should be at 2.5
Add coffee and swirl for 60s. (Swirling mixture shouldn't pass 1 level but should be swirling between level 2 and 1))
Add cap and filter and press. Should take about 30 seconds
Add 150mL of ice cold water and a quick stir
Enjoy
(optional) Let sit for 5-10 minutes.