Sumatra AeroPress Crema
Strong coffee plus a little crema.
Recipe overview
Recipe details:
Inverted
2:00
Paper Filter
Coffee:
12g
Medium-coarse
Starbucks Verona or other dark roast
Water:
85°C / 185°F
120mL
Equipment:
- Invert AeroPress, put 12g of medium-coarse dark roast ground coffee in AeroPress and shake to even the coffee bed.
- Put 1 filter in the filter cap and rinse and preheat mug as well.
- Start the timer, pour 120g of water, gently mix with up to 10 turns and close the cap.
- At 2:00, invert AeroPress and put force in the system to create pressure.
- When the liquid has finished going down, release the pressure and finish lightly, letting the crema go down smoothly.
- Slide the lid over the cup so the remaining crema goes down. Then mix the coffee with a spoon to enjoy it.
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Recipe overview
Recipe details:
Inverted
2:00
Paper Filter
Coffee:
12g
Medium-coarse
Starbucks Verona or other dark roast
Water:
85°C / 185°F
120mL