Tim Wendelboe, stronger

Name: Tim Wendelboe, stronger - an AeroPress Recipe
Cook time: 60 s
Total time: 60 s
Yield: 1
Ingredients: 20grams of Very Fine ground coffee (Something a bit darker); 99mL of 96C(204F) water

Category:

From a Barista

Creator: Tim Wendelboe Visit

Tim Wendelboe's AeroPress recipe for a stronger coffee similar to one made on a Bialetti pot.

View Tim Wendelboe's favourite AeroPress Recipe here.

Recipe overview

Recipe details:

Standard

1:00

Paper Filter

Coffee:

20g

Very Fine

Something a bit darker

Water:

96°C / 204°F

99mL

Equipment:

AeroPress®

Rinse the paper filter with running tap water for 10 seconds
Use 20 grams of espresso roasted coffee ground for Bialetti moka pots (quite fine)
Pour 100 – 150g of water brought to a boil (straight from the water boiler) on the ground coffee.
Give the brew 3 vigourous stirs.
Press by using your body weight and enjoy.

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