V60 Style Aeropress (dark roast)
For a V60 style brew with your AeroPress, using a dark roast.
This recipe includes 2 filters, or one Aesir Filter.
No stirring... No bloom.
There is also a light roast version of this recipe :)
This dark roast version of the recipe is a little longer and a little cooler than the light roast version, and adds a 100ml bypass upon completion of your brew.
Let us know what you think in the comments below.
Recipe overview
Recipe details:
Standard
1:30
Paper Filter
Coffee:
17g
Fine
A dark roast
Water:
85°C / 185°F
260mL
Equipment:
- 2 paper filters or 1 Aesir filter
- Rinse filter(s) with hot water & preheat brewing vessel
- Add 17g of fine ground coffee to your AeroPress in standard orientation
- Quickly add 160ml of 80-85c water, then insert your plunger to use as a vacuum to stop coffee dripping through while it steeps.
- No stirring & no bloom
- Steep for 60 seconds
- Press for 30 seconds
- Stop pressing before the hiss
- Dilute with 100ml water
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Recipe overview
Recipe details:
Standard
1:30
Paper Filter
Coffee:
17g
Fine
A dark roast
Water:
85°C / 185°F
260mL