Fast Cup
An easy and quick single-cup method with a minimal, travel-oriented setup.
The fast extraction produces a juicy and balanced cup, with a very smooth aftertaste thanks to the metal filter and the nearly V60 ratio (1:16).
📝 Recipe notes:
- I use 30 clicks on the 2022 1ZPresso Q2 (Heptagonal), 1 full rotation from zero. It's quite fine (almost in the espresso range).
- Metal filter.
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Recipe overview
Recipe details:
Standard
1:00
Metal Filter
Coffee:
12.5g
Fine
RWANDA Twongere Kawa Coko, washed with double fermentation, light roasted.
Water:
94°C / 201°F
200mL
Equipment:
- Prepare the AeroPress in the standard orientation, putting the metal filter in and then the coffee;
- Start the timer and put all the water (200 ml) in;
- Give it 3 stirs;
- Put the plunger in and press - total time should be 1 min.
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Recipe overview
Recipe details:
Standard
1:00
Metal Filter
Coffee:
12.5g
Fine
RWANDA Twongere Kawa Coko, washed with double fermentation, light roasted.
Water:
94°C / 201°F
200mL
