Whilst my heart desires single origin coffee's all day long, I find myself using some cheaper beans at times to cut costs.
This recipe was developed using "Kimbo Extra Cream Medium Roast" (in fact a dark roast to me) and whilst I enjoy the heavier notes here I wanted to get the most balanced cup out of it!
Inspired by James Hoffmann and the almighty 13g that makes you happy.
Tried this recipe? Let us know what you think, in the comments below.
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