Whilst my heart desires single origin coffee's all day long, I find myself using some cheaper beans at times to cut costs.
This recipe was developed using "Kimbo Extra Cream Medium Roast" (in fact a dark roast to me) and whilst I enjoy the heavier notes here I wanted to get the most balanced cup out of it!
Inspired by James Hoffmann and the almighty 13g that makes you happy.
Recipe Note:
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